The U.S. oil blockade has left millions of Cubans without access to cooking gas. In Santiago de Cuba, known as the birthplace of the Cuban revolution, residents of apartment towers are now using charcoal and firewood for cooking.

In Santiago de Cuba, five towering 18-story apartment buildings stand as a reminder of the Cuban revolution’s past promises. Although these buildings opened four decades ago, residents now struggle with an energy crisis that forces them to adapt their cooking methods.

On a recent evening, Yusimi Castellano, a resident of one such building, crouched over a stove fueled by charcoal. She used Styrofoam and plastic to kindle the fire. Despite her asthma, she endures noxious smoke while preparing meals for her family. “I shouldn’t be cooking with charcoal,” said Castellano, acknowledging the health risks, “But if I don’t cook, I die.”

Castellano’s story reflects the wider struggle across the apartment complex. Each building contains 120 apartments, and for many, the use of charcoal has become commonplace. Some residents, unable to afford even charcoal, resort to collecting and chopping firewood for cooking.

This energy crisis highlights the impact of external factors on the everyday lives of Cubans as they adapt to challenging conditions. The situation in Santiago de Cuba serves as a poignant example of resilience amid adversity.