
Cyclospora Infections Surge: Expert Advice on Avoiding Bagged Salads
Rising Cyclospora Infections in the U.S. A former Food and Drug Administration (FDA) food safety chief is raising alarms for consumers about the rising threat of cyclospora infections, particularly linked to bagged salads. Susan Mayne, Yale School of Public Health professor and ex-director of the FDA’s Center for Food Safety and Applied Nutrition, spoke about […]




